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Farine is inspired by Belgian cafes and is open 7 AM to 3 PM each day of the week. Seating is first come, first served, but on a nice day, we recommend trying to get an outdoor seat. Creativity is on full display across Spark’s selection of pizzas.

  • I actively seek out the best food, activities, and day trips and give you a local perspective.
  • If you’re looking for something heartier, Bandido’s also has California and wet burritos in addition to more standard meals like carne asada, fajitas, and quesadillas.
  • Established names like Ethan Stowell’s Tavolàta, Rubinstein’s Bagels, Molly Moon’s, and Dough Zone have arrived in town at a pace that matches the growth in the area.

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Yet, skipping on this hidden gem would be a mistake if you’re looking to try some of the best flavors Redmond has to offer. The Third Place is a Korean restaurant that specializes in Korean fried chicken. Our personal favorite is the honey garlic fried chicken, but there are plenty of options to try. A newish spot in the Bella Bottega shopping center serves up tabletop Korean barbecue in both family style and all-you-can-eat renditions. Diners also get to avail themselves of a salad bar and a hot bar filled with fried chicken and tteokbokki. Long tables and plentiful smokeless tabletop grills make this a great spot for groups.

This isn’t just the best pizza in Redmond, it might be the best pizza in the entire Seattle area. A converted home with a great front patio serves the town’s favorite homegrown pizza, from the same owners as Woodblock. Twelve-inch wood-fired pies feel like a hybrid of NYC and Naples, topped with classic combos or flights of fancy like pineapple, chicken sausage, and barbecue sauce. Like at Woodblock, Spark’s bar program exceeds expectations. In the mother of all chicken road game nondescript strip malls resides a Redmond outpost of Seattle’s lively katsu restaurant (the proprietors also own Redmond staple Thai 65).

Tartine options will change as in the past we’ve enjoyed their roasted pear with whipped ricotta tartine, but it’s not currently on the menu. Tipsy Cow serves gourmet burgers (think the opposite of Shake Shack’s small patties) alongside a variety of fries and milkshakes. There’s a salmon burger, chicken, ahi tuna, black bean, and a whole host of ground beef patty options. If you’re stuck on choosing a burger from their expansive menu our vote is to not overthink it and try the Tipsy Burger with Beecher’s White Cheddar.

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Fill your table with sweet and sour cucumber spirals, tingly dan dan noodles, and as many q-bao as possible. If you’re looking for dinner, the menu is above average with a wide variety of tacos, enchiladas, burritos, and entrees like fajitas. One important note is that Matador is a 21+ establishment, so if you have kids in tow you’ll need to look for another option.

  • They serve bread baskets, boards of cheeses, meats, and nuts, breakfast sandwiches, and more classic breakfasts with eggs.
  • Our booking engine provides direct access to our in-house reservation system.
  • The menu overall is well done and should satisfy most groups.
  • Seating is first come, first served, but on a nice day, we recommend trying to get an outdoor seat.
  • Kanishka used to have one of the best buffets with a wonderful variety of sambals.

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Whether you’re looking to grab a standard carne asada, carnitas, or you’re looking to try some beef tongue, their entire taco selection is worth a sample. If you’re looking for something heartier, Bandido’s also has California and wet burritos in addition to more standard meals like carne asada, fajitas, and quesadillas. One of the bigger pieces of Seattle food news was the announcement that Din Tai Fung was headed to Seattle in late 2015. The chain of Taiwanese restaurants had built a devoted following and been awarded a coveted Michelin star. Today, there are three Din Tai Fungs in the Seattle area, including one in Bellevue. However, Din Tai Fung does come with some frequent drawbacks and complaints which include long wait times and declining service.

This charcoal-painted cottage houses pizza on the Eastside that’s well worth dealing with any rush hour traffic. Spark’s blistered crusts have an impeccable balance between bouncy-puffy edges and crisp bottoms, and their topping repertoire is just as vast as it is reliable. With only outdoor seating available, prioritize a summer visit—or commit to eating this excellent pizza on the same patio, just zipped up in plastic coverings. As you’d expect from the name, there is an emphasis on oysters and seafood starters I the menu. If you’re looking to really enjoy oysters, Matt’s does keep them on their happy hour menu. Kanishka used to have one of the best buffets with a wonderful variety of sambals.

The 12 Best Restaurants in Redmond Washington

Pomegranate Bistro is located across from Whole Foods on Redmond-Fall City Road. The restaurant specializes in sourcing local ingredients across its menu, with a roster of local farms and vendors proudly displayed on its website. Trust us when we say a great taco stand is worth its weight in gold. If you do a search for the best burgers on the Eastside, odds are the search is going to bring you to Tipsy Cow, and for good reason. Before you go, make sure to note that there is (as of late 2022) a 20% service fee that will be added to your check. Let’s dive into 12 of the best restaurants in Redmond Washington.

The cuisine is Italian, with mains like ricotta stuffed chicken, filet, and wild salmon. However, don’t be fooled by the menu as the restaurant keeps a solid rotation of specials that will often include items like rack of lambs, scallops, and other hearty items. Kanishka is a long-time staple of downtown Redmond having started in 1999. The cuisine is mostly northern Indian, with plenty of hearty curry dishes that are a mix of vegetarian and meat options. If you’re a long-time resident of Redmond, you likely remember Frankie’s Pizza. A staple of downtown, the low-key pizza place hosted a Garlic Fest where you could add between one and five cloves to dishes.

In fact, it’s not even really a restaurant, it’s a food truck. Dough Zone was only founded in 2014, but now features 10 locations across Washington state, with seven on the Eastside alone. If you’re not near the downtown Redmond location, another option is a Dough Zone located next to the Fred Meyer in Overlake. With that in mind, Dough Zone has emerged as an alternative for Chinese comfort food.

Restaurants in Redmond

Then sides like arugula, mustard aioli, and caramelized onions add even more flavor. Woodblock sits at the bottom of one of Redmond’s many condos that are springing up across downtown. The cuisine is modern American, which is to say the gnocchi has brisket, an entire section is for burgers, and the main entrees are mostly seafood and steak. The restaurant has grab-and-go bakery items (including desserts), breakfast, and dinner. Happy hour includes drink specials and a selection of about six smaller plates. Yet, the best reason for a trip to Pomegranate is their weekend brunch.

Dough Zone

Established names like Ethan Stowell’s Tavolàta, Rubinstein’s Bagels, Molly Moon’s, and Dough Zone have arrived in town at a pace that matches the growth in the area. Please firstly complete the form here, return to and await confirmation of your account set up before completing the below form to access OneSourceCruises.com. Our booking engine provides direct access to our in-house reservation system.

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We’re happy to report that the quality of soup dumplings at Dough Zone is very comparable to what you’ll find at Din Tai Fung. Beyond that, other standout items include their pan friend buns and dan dan noodles. Like so many prior staples of Redmond, Frankie’s Pizza is gone today. It has Italian sausage, pepperoni, basil, pickled peppers, mushrooms, and red onions.

However, Matt’s does provide some surprises you might not expect. For example, the menu includes a section for Argentine street tacos and rotates seasonal selections. We dined at Matt’s in October and enjoyed butternut squash gnocchi, for example. If you’re looking for a more classic sit down meal, Blue Sardinia is one of the top options in Redmond.

However, like many other restaurants, Kanishka removed their buffet post-Covid and it’s yet to return. In its place is a thali special that’s $14.99 for vegetarian or $16.99 for non-vegetarian. The thali comes with an option of curries, naan, rice, salad, samosa, and a small dessert. Beyond fried chicken, you’ll also find excellent dishes like stone pot bibimbap, udon noodle dishes, and soups. Spark is starting to receive plenty of attention, so don’t be surprised if there’s a healthy wait on a Friday or Saturday night.

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